YOU'RE INVITED TO AN AUSSIE MEAT ACADEMY: INDUSTRY LUNCH & LEARN EVENT IN TORONTO!

The Aussie Meat Academy is designed for procurement managers, 

distribution managers, sales teams, chefs, and business leaders

This event will cover:

• Red meat market insights, trade dynamics and tariffs

• Supply projections for Australian beef and lamb

• An overview of Australia's red meat farming systems for beef, lamb and goat

• The unique features and attributes of Aussie Beef, Lamb & Goat products that make Australia your trusted source of the highest quality proteins

Invited to join us for this event are:

• Businesses already working with Aussie Beef, Lamb & Goat products, including importers, wholesalers, distributors, food service, retailers, restaurateurs, and chefs

• New businesses interested in working with Aussie Beef, Lamb & Goat and wishing to learn more about collaborating with MLA

You will hear from:

• Paul da Silva, Regional Manager, Meat & Livestock North America

• Sabina Kindler, Market Development Manager, Meat & Livestock Australia North America

• Lambassador Chef Matt Rosen, Toronto 

Industry Lunch and Learn

Presentations and discussion, including an industry lunch 

featuring Aussie Beef, Lamb & Goat

When: Monday 20th October 2025, 12:00 - 2:30pm

Where: The Ballroom Bowl, 1 Bloor Street East, Yorkville, Toronto
Optional to also join: Ballroom Bowl Aussie Meat Academy: 2:30pm-6pm 

RSVP: Registration is essential as places are limited